Taryn Cox “THE WIFE”
Taryn Cox “THE WIFE” and Danielle Kneeding Dough
Instant Pizza Dough
This is the quickest way to make pizza dough, Since it has only a 10 minute rising
Ingredients
3 1/2 Cups of All Purpose Flour
1 Tablespoon Sugar
1 Tablespoon ( 1 Packet ) Instant Rise Yeast
1 Teaspoon Salt
1 Cup Water
1 1/2 Tablespoons Extra Virgin Olive Oil
Directions –
1. In a large bowl, combine 2 cups of flour with sugar, undissolved yeast and salt. Heat olive oil and water together until very warm. Slowly stit in flour. Mix well.
2. Stir in 1 1/2 cups of remaining flour, enough to make a stiff dough. Knead on a lightly floured work surface until smooth and elastic, about 8 to 10 minutes.
3. Preheat oven to 450 Degrees
4. Place in Oiled Bowl and cover with a clean tea towel. Let rest for 10 Minutes
5. After resting divide dough in half. Roll or stretch each half to 12 inch pizzas. Or use single roll for 14 inch pizza
6. Place in light oiled pizza pan. Cover and let rest for 10 more minutes before putting on toppings of your choice.
Reciepe From : Inmamaskitchen.com
Lindsay and Lacy Flipping Pizza Dough in the air.
Pizza Sauce
Makes Enough for 2 Pizzas
Ingredients
2 tablespoons olive oil
1 whole Italian peeled plum tomatoes, (two-pounds)
3/4 teaspoon dried oregano
1 1/2 teaspoons salt
1/8 teaspoon freshly ground black pepper
Directions
- Pour olive oil into a large skillet, and place over medium heat. Using your hands, squeeze tomatoes to crush them. Add to the warm olive oil, along with the remaining ingredients. Cook over medium-low heat, breaking up tomatoes with a wooden spoon, until the sauce is thick, 40 to 50 minutes.
- Pass sauce through a food mill, discard the seeds, and let cool
Reciepe From: Martha Stewart
Danielle Making Tomato Sauce
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