Entries Tagged 'Cooking' ↓

Tagine of Lamb with Apricots

“Of all the fruit and meat marriages, this is the one that appeals to me most. Meat, spices, and apricots probably work better together than any combination since roast pork and applesauce.” -Nigel Slater

Ingredients:

• 2 1/4 Lbs Diced Lamb Shoulder
• 2 Tsp Ground Cinnamon
• 2 Tsp Ground Cumin
• 2 Tsp Ground Turmeric
• 1 Tbsp Sweet Paprika
• 1 Tsp Hot Paprika
• 2 Tbsp Olive Oil
• 3 onions
• 4 Garlic Cloves
• 1/2 Cup Golden Raisins
• 2 Tbsp Honey
• 1 Tsp Saffron Threads
• 3 Cups(750 ml) Stock
• 2  14oz. Cans chopped tomatoes
• 12 Ounces Apricots
• 1 Preserved lemon
• Handful Cilantro Leaves
• Handful Mint Leaves

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No Bake Pumpkin Cheesecakes with Salted Caramel Sauce

Ingredients:

• 16 Biscoff cookies, finely crushed
• 2 Tbsp butter, melted
• 1 2/3 cup heavy cream, divided
• 8 oz cream cheese (cold)
• 2 Tbsp caramel sauce, plus more for topping, recipe follows
• 6 Tbsp packed light-brown sugar
• 1/2 tsp vanilla extract
• 1/2 tsp ground cinnamon
• 1/4 tsp ground nutmeg
• 1/4 tsp ground ginger
• 1 pinch ground cloves
• 1 cup canned pumpkin puree, chilled
• Flaked or coarse sea salt (optional)

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Ingredients:

• 2 pounds large asparagus, 12 to 18 stalks per pound
• 4 ounces thinly sliced pancetta
• Grated zest and juice of 1 orange
• 2 teaspoons Dijon mustard
• 1/4 cup extra-virgin olive oil
• Kosher salt and freshly ground black pepper
• 1 1/2 tablespoons finely chopped fresh thyme
• Coarse sea salt

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Waffle Ice Cream Sandwiches can also be made with frozen waffles if you’re feeling a bit lazy. If you do go the frozen waffle route get creative with flavors like blueberry and chocolate chip.

Ingredients:

• 1 cup all-purpose flour, spooned and leveled
• 2 tablespoons sugar
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1 cup milk
• 2 large eggs
• 4 tablespoons (1/2 stick) unsalted butter, melted
• Maple syrup and butter, as desired, for serving
• Ice cream flavors of your choice

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