Centered in the heart of Los Angeles, Republique sits in the iconic building originally erected in 1929 as Charlie Chaplin’s offices. The stunning new restaurant took over the old La Brea Bakery and Campanile location, now offering the public a gastronomic environment of history and grandeur. Rooted in French cuisine, Republique is the brain child of Chefs Walter and Margarita Manzke along with their partner, restaurateur Bill Chait.
A wonderful date night idea for THE WIFE and her husband to enjoy cocktails in Republique’s vibrant bar or dine in their modernized bistro dinning room. Indulge in Manzke’s wide range of talent and skills, from overflowing charcuterie boards to refined family style dishes that are showcased on reclaimed wooden communal tables using materials from the same decade the building was built. To make reservations visit: www.Republiquela.com
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