Daylesford Organic

All our food comes straight from our farms: our meat and poultry, fruit and veg from our market garden, bread from our bakery: and cheese, milk and yoghurt from our creamery. To make our soups and meals, our chefs use only the freshest ingredients, combined with simple techniques to bring out the natural flavours of our seasonal, organic produce.

When we don’t make a product on our farm, we source from artisan suppliers who share our commitment to quality and sustainability and who produce items to our recipes. We are fully transparent in that you can visit our farm to see for yourself how our animals are kept, where our vegetables are grown and how our food is produced.

Organic farming means that food is produced the way nature intended; free from GM, artificial additives, fertilisers, growth promotors and herdicides. At Daylesford, we firmly believe that organic farming is better for our health, our animals and the environment – and it always tastes better.

Our farmshop and café on Westbourne Grove is located at the heart of the Notting Hill community. The first thing you’ll notice is the fresh, seasonal produce delivered daily from our farms market garden, artisan cheese and breads from our creamery and bakery, organic meats from our animals – serviced by a real butcher; everything you need for a good value, fresh weekly shop. Our organic café is a place to eat, drink and relax with friends and family or take-away for lunch or to take home as part of your, good, fresh weekly shop.

Farmshop & Café, Pimlico
44B Pimlico Road, London SW1W 8LP
Telephone 020 7881 8060

Farmshop & Café, Notting Hill
208-212 Westbourne Grove, Notting Hill, London W11 2RH
Telephone 020 7313 8050

www.DaylesfordOrganic.Com