Ingredients:
- Juice of 2 lemons
- 1/2 Cup Mint Leaves
- 2 Cups Water
- 2″ Peeled Ginger Root
- 4 Drops of Liquid Stevia or desired amount of Sugar
- 1 Cup Ice
- Salt to Taste
Directions:
- Place all ingredients in a sturdy blender. Blend until smooth, Serves 2.
August 2nd, 2011 | Cooking
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