Ever since Babycakes opened on Larchmont I have discovered and fallen in love with Babycakes Donuts! It’s like discovering a healthy sugary treat, which every women can appreciate! BabyCakes bakery is dedicated to creating high quality, vegan, mostly organic and gluten free confections. You can take comfort in the fact that they never use refined sugar in their baking process. Most of their desserts are sweetened with agave nectar and a low-glycemic syrup. So splurge all you want without the guilt! – Taryn Cox for THE WIFE
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